**UPDATE 7/11/12: The giveaway is OVAH! Congrats to Dustin K.!**

Ready for another giveaway? This one’s simple and straightforward – you won’t have to jump through any hoops to enter – ‘cause I just want to thank you for making the Nom Nom Paleo iPad cooking app a success!

I recently promised that once the latest version of the app received 100 ratings/reviews, I’d sponsor a giveaway. And the last time I checked, there are well over 100 five-star ratings for version 1.3 on the App Store! (BTW, keep those ratings/reviews coming!) We’re thrilled that people are enjoying it – including those who are just discovering Paleo through the app.

Although we launched this little self-financed venture back in April with zero PR and no marketing plan whatsoever, we’ve managed to get fantastic (and unsolicited!) reviews from national publications like The Daily and 148Apps. So far, the app has also received glowing write-ups from luminaries in the Paleosphere like Paleo Parents, The Food Lovers’ Kitchen, Melissa Joulwan, and others. But our main support has come from readers like you, who have spread their excitement about the app on Facebook, Twitter, Pinterest, Instagram, email, and even IRL (gasp!). Even now, more than two months after its launch, Nom Nom Paleo is (inexplicably!) one of Apple’s top paid Lifestyle apps for the iPad.

To thank you, I’m hosting a giveaway where you can win my favorite pre-seasoned cast iron skillets: a 6.5-inch, 8-inch, AND a 12-inch. Yes – ALL THREE.

Plus: a pair of my favorite heat-resistant gloves!

And a stiff brush to scrub the skillets clean! 

(Remember? I’ve got a post on how to take care of your skillets right here.)

The rules are easy to follow: Simply leave ONE comment at the end of this post by Wednesday, 7/11/12, at 9 pm PST. This contest is open to both U.S. and international readers. I’ll pick one winner at random and that’ll be that!

About Michelle Tam

Hello! My name is Michelle Tam, and I love to eat. I think about food all the time. It borders on obsession. I’ve always loved the sights and smells of the kitchen. My mother was (and is) an excellent cook, and as a kid, I was her little shadow as she prepared supper each night. From her, I gained a deep, abiding love for magically transforming pantry items into mouth-watering family meals.

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