Harold McGee Interview on Fresh Air
I’ve already told you I can’t stand NPR, but Terry Gross does have some interesting guests once in a while. Case in point – Harold McGee, author of the best seller On Food and Cooking.
I’ve already pre-ordered Harold McGee’s new cookbook, Keys to Good Cooking. If you’re going to eat Paleo, you need to learn how to cook properly and this book gives you the scientific reasoning why your food rocks or sucks. Plus, I hear there’s a cool section on sous vide cooking in it. And I buy cookbooks like Carrie Bradshaw buys Manolos.