Man, oh man, it’s been BUSY at the hospital! Wash your hands and take your vitamin D everyone!
I barely had time to eat my packed lunch (a leftover 4505 Meats apple breakfast sausage and sauteed cabbage) before getting the heck out of dodge.
When I got home, I made up for lost chow by eating leftover kabobs, collards and bacon…
…gobs of coconut flakes, and a frozen PaleoKrunch bar. Yes, I ate all of it. I had a testy exchange with an arrogant vascular surgery resident before I came home (I won by the way) so I stuffed my face ‘cause I was HANGRY.
While I slept the day away, Fitbomb picked up our Siren SeaSA haul for the week (two pounds of live mussels)…
…and took the Double-O’s to The Spirit Store to pick out Halloween costumes.
Um, can you tell Lil-O is kind of obsessed with Ninjago?
Dinner was super easy tonight because Mr. Mom also assembled my mise en place before I dragged myself out of bed.
He prepped some taters for baked sweet potato fries…
…and cleaned the mussels.
All I had to do was toss the yams with coconut oil and stick them in the oven…
…assemble a quick salad…
…and cook a pot of Thai steamed mussels.
After we tucked the boys in bed, I actually went back to bed for a quick catnap before heading to work.
Only four more nights to go!
