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Home » Blog » Recipes » Tabil-Seasoned Pork and Spinach Omelet

Tabil-Seasoned Pork and Spinach Omelet

Here’s another variation of eggs and leftovers. I whisked up two eggs, nuked some leftover Tabil-seasoned pork and spinach, and made myself a yummy omelet.

Tabil-seasoned pork and spinach omelet on a plate with steamed vegetables.

I served it with microwaved frozen mixed veggies. Merry X-mas to me!

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