Plants

Arugula Pesto (Whole30, Keto, Vegan)

Asian Cauliflower Fried “Rice”

Atakilt Wat (Ethiopian Cabbage Stew)

Baked Kale Chips

Baked Sweet Potatoes (Yams)

Beet Hummus (Whole30, Vegan)

Braised Escarole with Onions

Braised Green Beans with Tomatoes and Onions

Broiled Zucchini (or Eggplant)

Brussels Sprouts Chips

Carrot & Parsnip Puree

Carrot Cardamom Soup (Instant Pot or Stovetop)

Cauliflower and Carrot Puree

Cauliflower, Carrot, and Parsnip Puree

Chez Panisse Braised Red Cabbage

Chilled Cream of Avocado Soup with Dungeness Crab

Cream of Tomato Soup

Crispy Mushroom Chips

Crispy Swoodles with Bacon (Whole30, Gluten Free)

Curried Cream of Broccoli Soup

Emergency Protein (a.k.a. Garbage Stir-Fry)

Endive, Radicchio, and Apple Salad With Porkitos and Hazelnuts

Fig & Watermelon Salad with Honey Vanilla Cashews

Fried Green Plantains (Patacones or Tostones)

Fried Green Plantains and Mango Avocado Salsa (Whole30)

Garlic Cauliflower “Mashed Potatoes”

Grilled Zucchini or Summer Squash

Guacamole

Hawaiian Fire-Spiced Mushrooms

How To Cook Collard Greens (Tasty & Pretty)

Instant Pot (Pressure Cooker) Crispy Potatoes

Instant Pot (Pressure Cooker) Spaghetti Squash

Instant Pot Atakilt Wat (Ethiopian Cabbage Stew)

Instant Pot Autumn Mash (Whole30)

Instant Pot Beets

Instant Pot Cream of Mushroom Soup (Whole30, Keto, Dairy Free)

Instant Pot Curried Cream of Broccoli Soup (Whole30, Dairy Free)

Instant Pot Vegetable Soup (Whole30, Keto)

Kale Salad with Persimmons (Whole30, Vegan)

Marinated Roasted Beets

Mexican Cauliflower Rice (Whole30, Low Carb)

Mexican Watermelon Salad (Whole30)

Microwaved Spaghetti Squash

Microwaved Yams / Sweet Potatoes

Oven-Baked Sweet Potato Fries

Oven-Roasted Escarole

Oven-Roasted Tomatoes

Pizzeria Delfina’s Spicy Cauliflower

Pork and Spinach Stuffed Kabocha Squash

Pressure Cooker (Instant Pot) Braised Kale and Carrots

Prosciutto-Wrapped Asparagus (Keto, Whole30)

Quick and Simple Stir-Fried Kale and Bacon

Quick Nuked (Microwaved) Green Beans

Quick Pickled Red Onions (Paleo, Whole30, Vegan)

Red Cabbage Slaw with Tangy Carrot Ginger Dressing (Whole30)

Roasted Baby Artichokes

Roasted Bell Peppers with Balsamic Vinegar and Extra Virgin Olive Oil

Roasted Broccoli and Bacon

Roasted Broccoli With Crispy Prosciutto & Balsamic Vinegar

Roasted Brussels Sprouts and Bacon

Roasted Butternut Squash

Roasted Carrots

Roasted Chestnuts

Roasted Chestnuts (From Your Toaster Oven)

Roasted Curried Cauliflower (Keto, Whole30)

Roasted Garlic Autumn Root Vegetable Mash

Roasted Green Beans

Roasted Green Beans with Lemon and Garlic

Roasted Kabocha Squash

Roasted Portobello Mushroom Packets with Garlic, Shallots, and Balsamic Vinegar

Roasted Portobello Mushroom Packets with Lemon and Garlic

Roasted Portobello Mushrooms

Roasted Turnips

Sautéed Red Cabbage with Onions, Garlic, and Anchovy

Sautéed Spinach with Bacon, Shallots, and Mushrooms

Shaved Brussels Sprouts with Bacon (Whole30, Keto)

Simple Cauliflower Rice

Smashed Cucumber and Carrot Salad (Whole30, Low Carb)

Spicy Pork and Asparagus Stir-Fry (Whole30, Keto)

Spicy Sautéed Mushrooms with Anchovy

Spicy Thai Chicken Zoodles (Whole30, Low Carb)

Stir Fried Napa Cabbage with Mushrooms and Bacon

Stir-Fried Shiitake and Broccoli Slaw

Stovetop Braised Cabbage

Sweet Potato and Cashew Dip (Vegan, Whole30)

Sweet Potato Hash with Fried Eggs

Swiss Chard with Raisins, Pine Nuts, and Porkitos

Tandoori Whole Roasted Cauliflower (Keto, Whole30)

Tomato Basil Salad

Tzatziki Sauce (Whole30, Keto)

Warm Brussels Sprouts Salad with Asian Citrus Dressing

Watercress and Chicken Soup (Whole30, Keto)

Watercress Salad With Peaches and Prosciutto (Whole30, Paleo)

Watermelon and Tomato Gazpacho

Whole Roasted Cauliflower (Whole30, Keto, Vegan)

Wilted Radicchio with Shallots

World’s Best Braised Green Cabbage

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