Cold Brew Matcha
Cold brew matcha is the easiest and fuss-free way to make a delicious and refreshing cup of iced matcha! It's a healthy way to start your day!
Servings: 1 serving
Ingredients
- 1 teaspoon ceremonial grade matcha or cold brew matcha
- 1 scoop collagen peptides optional
- 12 ounces cold water or coconut water (I like Harmless Coconut Water brand)
- 5 ice cubes or as many that can fit with adequate headroom to shake it up
Instructions
- Combine the matcha, collagen peptides (if using), water or coconut water, and ice in a pint-sized mason jar or thermal container.
- Twist on the lid and shake vigorously until the matcha goes into suspension. Enjoy immediately!
Video
Notes
Got extra matcha? Make these other nomtastic recipes:
Nutrition
Calories: 77kcal | Carbohydrates: 13g | Protein: 4g | Fat: 1g | Fiber: 4g