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Paleo recipes and more from New York Times bestselling cookbook author Michelle Tam!

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Home » Blog

Blog

The (Minor) Perils of Buying Organic

This is NOT how I like to get more protein in my diet.  I lurv my veggie CSA  – until I get a big fat caterpillar in my corn or tons of mini bugs in my broccoli.  What can I say?  My love is conditional.  It must KILL vegetarians to find dead bugs in their cooked broccoli. ...

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Dinner @ 5:00 a.m.: leftover sous vide chicken breast, roasted bell peppers, and sauteed spinach with shallots.  This was tasty right out of the fridge! ...

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https://nomnompaleo.com/post/1380503777/dinner-500-am-leftover-sous-vide-chicken

Harold McGee Interview on Fresh Air

Harold McGee Interview on Fresh AirI’ve already told you I can’t stand NPR, but Terry Gross does have some interesting guests once in a while.  Case in point – Harold McGee, author of the best seller On Food and Cooking. I’ve already pre-ordered Harold McGee’s new cookbook, Keys to Good ...

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I Lurv My Veggie CSA

David Chang says, “every restaurant in San Francisco is serving figs on a plate with nothing on it.”  By golly, you can do the same thing at home if you join Two Small Farms’ CSA!   Well, maybe not the fig part since this is mostly a vegetable CSA, but you can cook delicious dishes ...

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Snack time: organic berries and Arroy-D coconut milk. Forgot to pack some dark chocolate. Bollocks. ...

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https://nomnompaleo.com/post/1380048724/snack-time-organic-berries-and-arroy-d-coconut

Lunch @ 2:00 a.m.: Rocky sweet basil & Parmesan chicken meatballs and leftover roasted cauliflower and winter squash purée. I also had some of my hubby’s yummy primal trail mix. ...

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https://nomnompaleo.com/post/1379694170/lunch-200-am-rocky-sweet-basil-parmesan

SFoodie’s Snarky Best Practices For Being Authentically Slow Food

SFoodie's Snarky Best Practices For Being Authentically Slow FoodHa ha! This is funny! Wait a second, are you making fun of me? Harumph. ...

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First snack of the night: cheddar cheese and Landjaeger from Bavarian Meat Delicatessen in Seattle’s Pike Place Market. ...

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https://nomnompaleo.com/post/1378904185/first-snack-of-the-night-cheddar-cheese-and

My Husband Hearts Canned Sardines

Here’s his mash note to fish in a tin: I love Bela Olhão canned sardines – and not just because they’re actually kind of delicious. (Really.) Here’s why: They’re portable, and you can eat ‘em straight out of the can, so they’re fantastic for long hikes or ...

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My veggie CSA basket for the week! ...

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https://nomnompaleo.com/post/1378286635/my-veggie-csa-basket-for-the-week

Breakfast For Me (Dinner for Everyone Else)

Seriously, this dinner only took about 40 minutes to prepare (with some careful pre-planning): Sous vide tri-tip with roasted cauliflower, sauteed mushrooms and shallots, and pureed winter squash. I was really worried that the tri-tip would be overcooked; after all, it was in my SousVide Supreme at ...

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That acne sure looks creamy and delicious! (Via Paleo Approved)(Source: https://www.youtube.com/) ...

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https://nomnompaleo.com/post/1375614954/that-acne-sure-looks-creamy-and-delicious-via

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