Nom Nom Paleo

Paleo Eats: 8/29/11 

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People of Earth: How are you?

For my one and only meal at work, I ate some cucumber, bell peppers, and organic roast beef slices topped with Aubergine dip. I also chowed on spicy kraut and a couple squares of dark chocolate.

When I got home, I blended the marinade for my sister’s phenomenal green chicken

…and tossed it along with a bunch of drumsticks. 

I’ve gotta say I’m stoked that this marinade rescued my Vitamix from our appliance graveyard in the garage. Since I no longer make daily sugar bombs a.k.a. smoothies for me and the kids, my muy expensive blender was accumulating spider webs…

After I stuck the chicken in the fridge, Lil-O and I walked Big-O to school.

Before hitting the sack, I fried and ate a leftover square of porktastic meatloaf

…and finished my reading assignment for Melicious’s book club.

When I woke up in the evening, I roasted the chicken drumsticks in the oven…

…for 40 minutes set at 375 F on convection roast…

…and stir-fried a batch of Asian cauliflower fried rice with bacon and eggs.

 Here’s my dinner plate:

After dinner, I practiced some assisted pistols in the garage and rowed 1K before leaving for work. Just a couple more nights of work left!

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