Lunch! Same as the other night but this time I nuked it and the sous vide chicken stayed moist and tender. Granted, I just nuked it enough to make everything warm and not volcanic hot. Leftovers make noshing well in the middle of the night easy.
Published Nov 19, 2010
Updated Dec 28, 2016
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Lunch! Same as the other night but this time I nuked it and the sous vide chicken stayed moist and tender. Granted, I just nuked it enough to make everything warm and not volcanic hot. Leftovers make noshing well in the middle of the night easy.